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Italy

Italy

Italy is a leader in winemaking, known for perfect wine blends, paired with hearty food and incomparable culture. With a tradition of winemaking dating back thousands of years, Italy’s culture of wine is unparalleled. Acres of land filled with rich grape diversity make this the ideal region for cultivating high quality and highly noted wine.

Crafted from some of Italy's most renowned growing regions with grapes from generations-old vineyards and skillful winemaking, Bella Sera's Pinot Grigio, Pinot Noir and Red Blend wines embrace the beautiful like with fruit forward and easy to enjoy varietals.

Italy

Italy is a leader in winemaking, known for perfect wine blends, paired with hearty food and incomparable culture. With a tradition of winemaking dating back thousands of years, Italy’s culture of wine is unparalleled. Acres of land filled with rich grape diversity make this the ideal region for cultivating high quality and highly noted wine.

Crafted from some of Italy's most renowned growing regions with grapes from generations-old vineyards and skillful winemaking, Bella Sera's Pinot Grigio, Pinot Noir and Red Blend wines embrace the beautiful like with fruit forward and easy to enjoy varietals.

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Sicily

Sicily
The idyllic island of Sicily is Italy’s largest wine-producing region thanks to perfect growing conditions that produce outstanding red varietals, including grapes for our Red Blend. Our Bella Sera Red Blend prides itself on containing grapes born in Sicily and is ripe with favor.

Veneto

Veneto
Our Bella Sera Pinot grapes come from the famed Veneto region of northeast Italy, which stretches from the dramatic slopes of the Alps to the flat, rich farmland near the Adriatic seaside. This region is legendary for grape growing, producing a staggering variety of grapes from robust reds to crisp whites, including our Pinot Grigio.

Provincia de Pavia

Provincia de Pavia
Our Bella Sera Pinot Noir is made with grapes from Provincia di Pavia in northern Italy. The town of Pavia rests along the Ticino River, where Pinot Noir grapes thrive thanks to long, mild days and cool nights that give the grapes rich fruit flavors and a finely balanced acidity.